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     โครงการหนังสออเล็กทรอนกสด้านการเกษตร เฉลมพระเกียรตพระบาทสมเด็จพระเจ้าอยู่หัว
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             3.5  International Negotiation
          What

          The key functions of International Negotiation include the following:

               1)   FTA (Free Trade Area) with China;
               2)   Fruit market access:
               3)   Sanitary and Phytosanitary (SPS) requirements.

          Who
          The functions above are carried out by:

               1)   Department for Trade Negotiation (DTN), MOC;
               2)   National Bureau of Agricultural Commodity Food Standards (ACFS),
                 MOAC
          How
          The  key  functions  of  International  Negotiation  are  fulfilled  through  the
          following process:

               1)   DTN negotiates on FTA Agreement which reduces the tariff of Thai
                 fruits import in China;
               2)   ACFS negotiates with GACC (General  Administration of Customs
                 China) on market access and SPS (Sanitary and Phytosanitary Measures)
                 requirements leading to related protocols
          Observation
               1)   Thai fruits enjoy 0% tariff under the CAFTA (China ASEAN Free Trade
                 Area);
               2)   ACFS (Figure 2.12) has secured market access for 22 Thai fruits (fresh/
                 chilled/frozen) in China (Table 1.2). Other fruits are under negotiation
                 through JTC-SPS (Joint Trade Committee-Sanitary and Phytosanitary
                 Measures) (Table 2.12);
               3)   ACFS also reached agreements with GACC in protocols for exchanging
                 GAP and GMP information on Thai selected fruits, and protocols on land
                 transportation through third country, including specified routes and
                 border checkpoints. (Table 2.12);



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